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J Biol Chem
2021 Jan 01;296:100195. doi: 10.1074/jbc.RA120.015861.
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Iron uptake mediated by the plant-derived chelator nicotianamine in the small intestine.
Murata Y
,
Yoshida M
,
Sakamoto N
,
Morimoto S
,
Watanabe T
,
Namba K
.
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Iron is an essential metal for all living organisms that is absorbed in the intestinal cells as a heme-chelated or free form. It is unclear how important plant-derived chelators, such as nicotianamine (NA), an organic small molecule that is ubiquitous in crops, vegetables, and various other foods, contribute to iron bioavailability in mammals. We performed electrophysiological assays with Xenopus laevis oocytes and radioactive tracer experiments with Caco-2 cells. The findings revealed that the proton-coupled amino acid transporter SLC36A1 (PAT1) transports iron in the form of NA-Fe (II) complex in vitro. Decreased expression of hPAT1 by RNA interference in Caco-2 cells reduced the uptake of NA-59Fe (II) complex. The uptake of inorganic 59Fe (II) was relatively unaffected. These results imply that PAT1 transports iron as a NA-Fe (II) complex. The rate of 59Fe absorption in the spleen, liver, and kidney was higher when mice were orally administered NA-59Fe (II) compared with free 59Fe (II). The profile of site-specific PAT1 expression in the mouse intestine coincided with those of NA and iron contents, which were the highest in the proximal jejunum. Orally administered NA-59Fe (II) complex in mice was detected in the proximal jejunum by thin layer chromatography. In contrast, much less 59Fe (or NA) was detected in the duodenum, where the divalent metal transporter SLC11A2 (DMT1) absorbs free Fe (II). The collective results revealed the role of PAT1 in NA-Fe (II) absorption in the intestine and potential implication of NA in iron uptake in mammals.
Figure 1. NA-59Fe(II) transport in Caco-2 cell monolayers is pH-sensitive and concentration-dependent. (A) structure of nicotianamine (NA) and the estimated coordination manner of NAâiron complex. (B) 59Fe radioactivity in the monolayer Caco-2 cells determined after the addition of 100 μM 59Fe(II) or NA-59Fe(II) containing 1 mM NA and 100 μM Fe(II) at pH 6.0, 7.4, or 8.0 (n = 7, âââp < 0.001, ââp < 0.01). (C) Caco-2 cells (n = 5) and the culture solution on the basal side (n = 4) were collected and counted 30 min after the addition of 100, 200, or 500 μM NA-59Fe(II) or 59Fe(II) (âp < 0.05).
Figure 2. hPAT1 expression in oocytes detected by immunohistochemistry using anti-hPAT1 polyclonal antibody staining. (A) and (C), hPAT1 expression (red) was detected using anti-hPAT1 antibody on the plasma membranes of oocytes (C) injected with hPAT1 cRNA. (B) and (D), negative control (injected with water). (C-D) simultaneous immunostaining (green) with the plasma membrane marker Ca2+ ATPase (PMCA) was performed. The outer surfaces of the oocytes are indicated by blue arrows. DIC, differential interference contrast. Scale bar indicates 100 μm.
Figure 3. Electrophysiological NA-59Fe(II) transport assays with Xenopus oocytes expressing hPAT1. An oocyte was voltage-clamped at â60 mV during the current recording while the ND96 buffer (pH 6.0) was perfused. (A) iron transport activities of oocytes injected with hPAT1 cRNA or water were measured in 100 μM NA-Fe(II) (1 mM NA:100 μM Fe), 100 μM NA or proline (Pro) (n = 6). (B) as a positive control of NA-Fe(II) transporter activity, ZmYS1 cRNA or water was injected into oocytes, and the currents were measured in the presence of 100 μM NA-Fe(II). (C) currents induced by various concentrations of NA-Fe(II) (0, 10, 20, 50, 100, and 200 μM) (n = 3â6, âp < 0.05; ââp < 0.01). (D) inhibitory effects of 1 or 5 mM 5-hydroxytryptophan (5-HTP) against NA-Fe(II)-elicited current were evaluated for 0.5 mM NA-Fe(II) (n = 3â5, âââp < 0.001, âp < 0.05).
Figure 4. Iron uptake in hPAT1-knockdown Caco-2 cells. (A) hPAT1 mRNA expression in RNAi-mediated hPAT1-knockdown Caco-2 cells (dotted bars) was measured by qRT-PCR. The control cells (white bars) were transformed with a Neg-miRNA plasmid (n = 3, âp < 0.05, ââp < 0.01). (B) western blotting of Caco-2 cells transfected with plasmid only (column c) and hPAT1 RNAi showing hPAT1 and GAPDH levels. The calculated molecular weights of PAT1 and GAPDH are about 53 kDa and 36 kDa respectively. The images were obtained using an Amersham Imager 600. (C) 59Fe isotope contents (as percentage of the control value) detected in hPAT1-knockdown Caco-2 cells, the radioactivity was measured after the addition of 100 μM NA-59Fe(II) (n = 3, âp < 0.05). (D) 59Fe isotope contents detected in hPAT1-knockdown Caco-2 cells; radioactivity was measured after the addition of free 59Fe(II) (100 μM) (n = 3).
Figure 5. Comparison of59Fe and Hb contents after oral administration of Fe and NA-Fe(II).59Fe radioactivity was measured in the blood, liver, kidney, spleen (A), and small intestine at 0.5 h (B), 2 h (C), and 5 h (D) after oral administration of NA-59Fe(II) or 59Fe(II) (n = 7â9, âp < 0.05, ââp < 0.01). The vertical axis is 59Fe counts for each organ per gram weight that was expressed as the percentage of total activity of 59Fe administered to mice. (E) hemoglobin (Hb) levels in whole blood of mouse were measured at 0 h, 0.5 h, 2 h, and 5 h after oral administration of NA-59Fe(II) or 59Fe(II) (n = 4, âp < 0.05).
Figure 6. Relative expression levels of PAT1 and DMT1,59Fe and NA contents in various sections of mouse intestine. (A) mouse small intestine was divided into ten sections (sections numbered 1â10) that were defined as the duodenum (section 1), proximal jejunum (sections 2â5), distal jejunum (sections 6â7), and ileum (sections 8â10). (B) mRNA levels of PAT1, (C) DMT1 as determined by qRT-PCR in the duodenum (section. 1), proximal jejunum (sections 2â5), and distal jejunum (sections 6â7). The relative expression levels were calculated by setting the average values obtained for section 1 to 7 (n = 3â4, ââp < 0.01, âp < 0.05). Uptake of 59Fe was determined by radioactivity measurements in the upper intestine sections 1 to 7 30 min after oral administration of NA-59Fe(II) (D) or 59Fe(II) (E) (n = 4, âp < 0.05). F, amounts of NA obtained from each section of the small intestine. Quantification of NA levels in these extracts was performed by quantitative analysis with LC-MS after FMOC conversion. (n = 4, âp < 0.05).
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